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La Stoppa, "Trebbiolo", Emilia-Romagna, Vino Rosso IGT, Italy
€26,20
Quirky and Adventurous
Delivery Information
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- It’s free - when you spend more than €170
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- When you spend less than €170, it costs €9.90
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CASE DISCOUNT
Add any 6 or more individual wines to your cart and we'll give you a discount of 6% on those wines. Wines that are on sale already, or mixed boxes of wine are not included.
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Style Red Wine -
Vintage 2023 -
Maturity Drink, At Peak -
Alcohol 13.5% -
Country and Region Italy, Lombardia -
Sweetness Dry -
Body Medium Bodied -
Oak No Oak -
Grapes Barbera, Croatina -
Producer La Stoppa -
Food Pairings Mushroom Risotto, Shepard's Pie, Spaghetti Bolognese or Lasagna -
Cheese Pairing Mature Cheddar, Blue Cheese, Parmesan
Description
A wine for wine lovers, this is something really delicious coming from one of Italy's lesser known wine regions. A blend of two red grapes from Northern Italy, Barbera and Bonarda, and made with no added sulphur, this delicious fruit bomb is tart, juicy and fruity. Layers of sweet,ripe and sour cherries with hints of spice and herbs make this a stunning food wine that will pair well with pork, duck or even a cheese-board. Elena Pantaleoni owns this wonderful 58-ha organically-tended estate (30 planted to vines) where wild herbs grow freely between the rows and no chemical fertilizers, weed killers or pesticides are ever applied.
Wine Characteristics
- Low Acidity High Acidity
- Light Bodied Full Bodied
- Dry Profile Sweet Profile
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