Nude Wine Christmas Box | Classic Selection

This award winning Frizzante Prosecco is dry, fresh and crisp. Its an excellent example of how good prosecco can be! Fruity, floral and and light. Produced from Organ...

This award winning Frizzante Prosecco is dry, fresh and crisp. Its an excellent example of how good prosecco can be! Fruity, floral and and light. Produced from Organically grown fruit and only 11% in alcohol, its the perfect start to any party. Even if its a party for 1! La Jara is a multi award winning winery based in the Veneto region in Northern Italy. They produce organic and vegan friendly wines that represent great value for money.

95 Points | Decanter World Wine Awards | Gold Medal This organic Nero di Troia from Puglia is full of southern Italian charm. Bursting with blackberries, baked plums a...

95 Points | Decanter World Wine Awards | Gold Medal This organic Nero di Troia from Puglia is full of southern Italian charm. Bursting with blackberries, baked plums and a touch of spice, it has smooth tannins and just the right freshness to keep it lively. A little time in oak adds warmth and depth, with hints of cinnamon and pepper on the finish. It’s a wine that feels both bold and easy to enjoy, perfect with lamb, pasta or a plate of cheese. Terre di Faiano is an organic-focused winery in Puglia, a sun-drenched region known for producing some of Italy’s most characterful reds. The estate works only with native grapes, letting the local climate and soils speak through every bottle. Nero di Troia is one of Puglia’s oldest varieties, valued for its rich fruit and gentle spice. This award-winning wine shows exactly why the grape is making a comeback, offering great value without compromising on flavour.

This rare and unique white port is the only after dinner wine you need to have, with or without cheese. White grapes aged through the tawny port process result in thi...

This rare and unique white port is the only after dinner wine you need to have, with or without cheese. White grapes aged through the tawny port process result in this unique 10-Year-Old White Port with intense aromas of dried citrus peel, nuts, caramel and baking spices. A blend of white Ports aged oxidatively for between 8 to 15 years in the Ferreira cellars, this perfectly marries elegance with magic to produce this star of the Ferreira Port house. Ferreira is the oldest Portuguese Port house and remains the leader in the domestic market, established in 1751. It was under the leadership of Dona Antónia Adelaide Ferreira, one of the formidable widows of the world of wine, that the company became the force it is today.

This single-vineyard Pinot Grigio is in a league of its own—bright, textured, and packed with gorgeous fruit. Aromas of ripe pear, citrus zest, and warm bread crust l...

This single-vineyard Pinot Grigio is in a league of its own—bright, textured, and packed with gorgeous fruit. Aromas of ripe pear, citrus zest, and warm bread crust leap from the glass, giving way to a palate that’s all about silky elegance and subtle complexity. There’s a gorgeous weight to this wine, with hints of dried herbs and a touch of saline minerality adding depth. A zesty acidity keeps it fresh and vibrant, leading to a long, dry, beautifully refined finish. If you love New Zealand Pinot Gris, this Italian beauty will be right up your street. Crafted by Matt Thomson in partnership with local growers, this Pinot Grigio is sourced from a single, high-quality vineyard in Veneto, where the combination of cool nights and mineral-rich soils gives the fruit its intensity. Hand-harvested and gently pressed at low temperatures, the winemaking process preserves the wine’s pure aromatics and silky texture without the need for harsh fining. The result? A beautifully expressive Pinot Grigio that’s bursting with flavour, finesse, and an unmistakable sense of place. A must-try for fans of seriously good Italian whites.