Description
This Falanghina is bright and elegant, with aromas of white melon, citrus blossom, and a subtle mineral lift. On the palate, it’s ripe and rounded with fresh acidity and a gentle hint of honey on the finish. A beautifully textured white with floral charm and a clean, refreshing edge.
Grown in the volcanic soils of Campania’s Irpinian hills, Falanghina thrives at altitude, cooled by sea breezes from the Bay of Naples. The mineral-rich ash from nearby Mount Vesuvius gives this southern Italian white its signature freshness and depth. Falanghina is one of Italy’s hidden gems—aromatic, food-friendly, and packed with personality.
