The Bellissimo Christmas Box | 4 Bottles

One of the best Tuscan reds we’ve tasted lately. Il Seggio oozes flavour, depth and boldness, bursting with notes of cherry, blackberry and blackcurrant alongside subt...

One of the best Tuscan reds we’ve tasted lately. Il Seggio oozes flavour, depth and boldness, bursting with notes of cherry, blackberry and blackcurrant alongside subtle hints of spice and minerality. The palate is plush and concentrated, supported by soft yet structured tannins that bring harmony and poise. A true Super Tuscan. Poggio al Tesoro sits just 3km from the Mediterranean Sea, where sunlight and sea breezes combine to create ideal conditions for ripening. The blend of Merlot (50%), Cabernet Sauvignon (20%), Cabernet Franc (20%) and Petit Verdot (10%) grows on Tuscany’s finest gravel and clay soils, giving remarkable purity and richness to the fruit. Owned by the renowned Allegrini family, this award-winning Bolgheri red is aged for 12 months in French oak to enhance its texture and depth. A superb choice for lovers of structured, full-bodied Italian wine with elegance and energy.

Lugana is a place located on the southern tip of Lake Garda. It's a surprisingly unsuspecting place for wine to be made as the land is all flat, unlike the rolling hi...

Lugana is a place located on the southern tip of Lake Garda. It's a surprisingly unsuspecting place for wine to be made as the land is all flat, unlike the rolling hills of Piedmont and Tuscany. The dominant grape here is an indigenous variety local to the region called Trebbiano di Lugana and it is most similar to the wines of Chablis or Macon, with its citrus driven profile and its potential to age well. This particular one is produced in stainless steel and is all about capturing the flavour of the vineyards: think apples, lemons and peaches. It has a grippy texture and would be ideal with food. It's a serious wine and a great addition to a Sunday Roast.

A really gorgeous and elegant Nero d'Avola, WOW! A huge step up from most of the Nero d'Avola you will have ever tried. Dry with brambly purple fruit and floral, viol...

A really gorgeous and elegant Nero d'Avola, WOW! A huge step up from most of the Nero d'Avola you will have ever tried. Dry with brambly purple fruit and floral, violet tones. A special wine to treat yourself with. There spicy nuances will help the wine pair beautifully with roast lamb served with caponata. The Rallo family started out as Marsala producers in 1851, but when sales started to decline they were one of the first families to start producing top quality table wines, launching Donnafugata in 1983, championing the regions native grape varieties.

Made in the traditional Prosecco fashion , but with a small percentage of red grapes, this sparkling pink wine is dry and tastes like peaches, apricots and strawberri...

Made in the traditional Prosecco fashion , but with a small percentage of red grapes, this sparkling pink wine is dry and tastes like peaches, apricots and strawberries. Its absolutely excellent! At 10% alcohol, it goes down very nicely indeed. This will go particularly well for brunch with bacon sandwiches or at celebration party paired with sweet treats and cake! La Jara is a multi award winning winery based in the Veneto region in Northern Italy. They produce organic and vegan friendly wines that represent great value for money.