Description
If you like Picpoul de Pinet, this bright and zesty Piquepoul is for you.
It it the same grape, but made in a different region. It is all about crisp citrus flavours, delicate floral notes, and a refreshing saline finish. Bursting with lemon zest, grapefruit, and white blossom, it has a lively acidity that keeps everything fresh and vibrant. The influence of the nearby Étang de Thau lagoon and cooling Mediterranean breezes gives this wine a sea-kissed minerality, making it the perfect coastal white.
Les Caves de Richemer is a historic cooperative winery located between the Mediterranean Sea and the Étang de Thau in Southern Languedoc. Their sustainably farmed vineyards sit on clay-limestone soils, ideal for preserving acidity and freshness in the warm coastal climate. Winemaker Florian Masson ensures that the Piquepoul is fermented in temperature-controlled stainless steel, locking in its pure fruit expression and lively character.
