The Spring Essentials Box

This is so so good! If you have never tried a Georgian red wine, producer Bedoba has set the bar very high. This is a rich and full bodied red bursting with dark frui...

This is so so good! If you have never tried a Georgian red wine, producer Bedoba has set the bar very high. This is a rich and full bodied red bursting with dark fruits, herbs, mocha, caramel and chocolatey tones. A wine that would be perfect on a cold evening in front of the fire, or in the summer with a BBQ. Definitely a wine for wine lovers. Made from indigenous Georgian grape 'Saperavi' in Georgia's most renowned wine region Kakheti, this wine is definitely for the curious wine drinker. Partially fermented in ancient traditional clay pots called Quervi and stainless steel tanks, the winemakers Nugzar Ksovreli and Thierry Fontannaz combine tradition with innovation to create super interesting, delicious wines.

This complex and beautifully structured Aglianico perfectly captures Campania’s volcanic terroir. Deep ruby-red with violet hints, it opens with ripe black fruit, wil...

This complex and beautifully structured Aglianico perfectly captures Campania’s volcanic terroir. Deep ruby-red with violet hints, it opens with ripe black fruit, wild herbs, and a touch of smoky spice. The palate is full-bodied yet smooth, with layers of dark cherry, cassis, and warm baking spice, all wrapped in velvety tannins. A hint of vanilla from eight months in oak adds depth, while the finish is long, dry, and effortlessly balanced. If you love intense, yet refined Southern Italian reds, this one deserves a spot in your glass. Situated in the Irpinian hills of Campania, Vesevo crafts wines that capture the soul of this ancient winemaking region. Their vineyards, set at 450–700m altitude, benefit from cool breezes off the Bay of Naples, allowing for slow ripening and concentrated flavours. The volcanic soils—rich in phosphorus and potassium from Mount Vesuvius—add a signature minerality and depth to their wines. Under the guidance of winemaker Antonio Melone, Vesevo continues to prove why Aglianico is one of Italy’s greatest red grapes, delivering a wine that is both powerful and elegantly refined.

A full bodied, rich and unctuous red wine from Ribero del Duero. Unoaked, with flavours of fresh blackberries, blueberries and plums. Made exclusively from Tempranill...

A full bodied, rich and unctuous red wine from Ribero del Duero. Unoaked, with flavours of fresh blackberries, blueberries and plums. Made exclusively from Tempranillo, you would be forgiven for expecting it to taste similar to a Rioja, however Ribero is a much hotter place resulting in a much more robust style of wine. If you like Malbec, this one will be right up your street. The climate along the Duero is extreme, with hot dry summers and harsh winters. The hot summer days and cool evenings result in intense and full bodied reds with a firm structure and refreshing acidity.

A new one for us, this Sauvignon Blanc is gorgeously ripe and juicy with flavours of Granny Smith and Golden Delicious apples backed up by irresistible juicy acidity....

A new one for us, this Sauvignon Blanc is gorgeously ripe and juicy with flavours of Granny Smith and Golden Delicious apples backed up by irresistible juicy acidity. Enjoy this with or without food, its so versatile that it is one of the wines that can be enjoyed with a huge range of food. My personal favourite with this is to enjoy it with a roast chicken. Produced in Loire, which is the home town of Sauvignon Blanc, our house wine is easy to see why it is so popular.

This single-vineyard Pinot Grigio is in a league of its own—bright, textured, and packed with gorgeous fruit. Aromas of ripe pear, citrus zest, and warm bread crust l...

This single-vineyard Pinot Grigio is in a league of its own—bright, textured, and packed with gorgeous fruit. Aromas of ripe pear, citrus zest, and warm bread crust leap from the glass, giving way to a palate that’s all about silky elegance and subtle complexity. There’s a gorgeous weight to this wine, with hints of dried herbs and a touch of saline minerality adding depth. A zesty acidity keeps it fresh and vibrant, leading to a long, dry, beautifully refined finish. If you love New Zealand Pinot Gris, this Italian beauty will be right up your street. Crafted by Matt Thomson in partnership with local growers, this Pinot Grigio is sourced from a single, high-quality vineyard in Veneto, where the combination of cool nights and mineral-rich soils gives the fruit its intensity. Hand-harvested and gently pressed at low temperatures, the winemaking process preserves the wine’s pure aromatics and silky texture without the need for harsh fining. The result? A beautifully expressive Pinot Grigio that’s bursting with flavour, finesse, and an unmistakable sense of place. A must-try for fans of seriously good Italian whites.

Studio is a worthy little sister to the flagship Miraval Rose. How would I describe this rose in 6 words? Elegant, fresh, light, perfumed, mouthwatering and balanced....

Studio is a worthy little sister to the flagship Miraval Rose. How would I describe this rose in 6 words? Elegant, fresh, light, perfumed, mouthwatering and balanced. Miraval Rose is famously the Brangelina Rose (Brad Pitt and Angelina Jolie), behind the Hollywood glamour is one of France's best wine producing dynasties, the Perrin Family. The calibre of the rose is worth all the hype, as its produced by such a talented winemaker. The only way to know for sure, is by getting yourself a bottle! It is the embodiment of French savoir-faire, a true work of art that captures the essence of elegance and sophistication. With its delicate flavour, velvety texture and refreshing acidity, it's no wonder why it has become a symbol of luxury and refinement. Produced in the sun-kissed Provence region of France, this Rosé is the perfect companion to any light meal, seafood dish, or simply to savour on its own on a sunny afternoon. Its enchanting pink colour and delicate taste will transport you to a world of pure pleasure and indulgence.