The Bedoba Box | 3 Incredible Georgian Wines

This is a bone dry orange wine. In one word: Perfect. Luscious, aromatic flavours of dried apricots, honey, and orange peel, accented by light herbal hints. It is a c...

This is a bone dry orange wine. In one word: Perfect. Luscious, aromatic flavours of dried apricots, honey, and orange peel, accented by light herbal hints. It is a complex wine, that tastes exactly like the colour it is. A soft and velvety mouthfeel, really juicy and very dry, it is the perfect wine to enjoy with smoked salmon, or sushi. This is a modern day classic that offers amazing value for money. "Bedoba," meaning "Day of Luck," draws from the rich history and legacy of the Konchoshvili family, whose cellars date back to 1737. Winemakers Nugzar Ksovreli and Thierry Fontannaz were inspired by the family's profound ties to the church, symbolized by the name "koncho," meaning cross. The label honors Bishop Petre Konchoshvili, a notable 19th-century religious and political figure, celebrating the enduring relationship between the family and the church.

This Bedoba Saperavi, georgia red is so so so good! If you have never tried a Georgian red wine, producer Bedoba has set the bar very high. This is a rich and full bo...

This Bedoba Saperavi, georgia red is so so so good! If you have never tried a Georgian red wine, producer Bedoba has set the bar very high. This is a rich and full bodied red bursting with dark fruits, herbs, mocha, caramel and chocolatey tones. A wine that would be perfect on a cold evening in front of the fire, or in the summer with a BBQ. Definitely a wine for wine lovers. Made from indigenous Georgian grape 'Saperavi' in Georgia's most renowned wine region Kakheti, this wine is definitely for the curious wine drinker. Partially fermented in ancient traditional clay pots called Quervi and stainless steel tanks, the winemakers Nugzar Ksovreli and Thierry Fontannaz combine tradition with innovation to create super interesting, delicious wines. Try the Bedoba Saperavi georgia red today.

If you have never tried a Georgian wine, producer Bedoba has set the bar very high, with their red is one of our best-selling wines ever. Bedoba White is like a cross ...

If you have never tried a Georgian wine, producer Bedoba has set the bar very high, with their red is one of our best-selling wines ever. Bedoba White is like a cross between Albarino and Viognier. It is aromatic, fruity and dry, with notes of ripe pear, baked apple, honeycomb, toasted almonds, and subtle wild herbs. A gentle creaminess, refined oak, and the distinctive Qvevri texture lend depth and elegance to this layered wine. The grapes here are two indigenous white grapes to Georgia, Rkatsileli and Kisi.  Bedoba, which translates to 'Day of Luck', is a Georgian winery primarily dedicated to making wines from the countries indigenous Saperavi grape, partially vinified in traditional qvevri vessels. The original winery, whose cellars date back to 1737, was founded by the Konchosvilli family who had a close relationship with the church ('koncho' means cross). Winemakers Nugzar Ksovreli and Thierry Fontannaz honour this history on Bedoba’s label, with the icon of Saint Nina, whose apostolic work has contributed to the spread of Christianity in Georgia.