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Food PairingsGrilled or Baked Salmon, Roast Chicken, Mushroom Risotto
Cheese PairingBrie de Meaux, Camembert, Comté
Low Acidity
High Acidity
Light Bodied
Full Bodied
Dry Profile
Sweet Profile
Description
Made from Chardonnay and produced in the Burgundy region, this Cremant makes an excellent alternative to Champagne, at half the price. This Crémant possesses a brilliant gold color. The bubbles are fine and pleasant in the mouth. The nose marries fresh aromas of acacia, green apple and white peach with buttery and nutty notes, due to its particularly long aging on laths. It’s a gastronomic wine: round and very complex in the mouth.