Wines to Pair with Lamb

Lamb and red wine is one of the most classic and satisfying pairings in the world of food and wine, and for good reason. Whether you are roasting a leg with garlic and rosemary, slow-cooking a shoulder until it falls apart or throwing chops on the barbecue, lamb has a rich, savoury depth that calls for wines with structure, earthy complexity and enough fruit to match its intensity. This collection brings together the finest matches, from elegant Pinot Noir and earthy Sangiovese to bold Cabernet Sauvignon and structured Rioja, all chosen to make every lamb dish sing.