Atlantic Wines
The Atlantic Ocean produces some of Europe's freshest and most food-friendly wines.
From Albariño in Galicia and Vinho Verde in Northern Portugal to Txakoli in the Basque Country, Sauvignon Blanc and Muscadet from the Loire, and the elegant white wines of Bordeaux, these coastal vineyards all share one important influence: the Atlantic.
Warm sunshine ripens the grapes, while cool ocean breezes slow the ripening process, allowing the fruit to develop flavour while retaining its natural freshness and acidity. The result is vibrant, balanced wines with bright citrus fruit, lively acidity and a refreshing style that's perfect with seafood, grilled fish, salads and summer evenings.
Our Atlantic Wines collection also includes elegant reds such as Mencía from Bierzo, proving that the Atlantic isn't just home to outstanding white wines.
If you enjoy fresh, vibrant wines with plenty of character, this collection is the perfect place to explore.
